Founded in 1986, the European Federation of Food Banks (FEBA) brings together 240 food banks in Europe, which fight daily against hunger and food waste. Its goal is to give each person in Europe access to a sufficient and balanced diet. The FEBA network of 240 food banks supported by more than 7 800 regular volunteers recovers food from the food industry, retail stores, European and national food aid programmes or from individuals and redistributes it, free of charge, to 28 000 charitable organisations who work with the deprived.
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